Café antillais

Ingrédients

Pour 4 tasses
4 cuillères à soupe de rhum brun
4 cuillères à café de sucre de canne
1 pincée de vanille en poudre
4 tasses de café fort

 

Préparation

Mettez dans chaque tasse 1 cuillère à café de rhum, sucre de canne, pincée de vanille, verser le café brûlant, mélanger.

 

 

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